Below you will find a typical example of our Sunday lunch menu, although there will be variations according to the seasons and availability of supply.
Starters – served with crusty bread
Twice baked cheese souffle with a cheese & chive sauce (V) 8.00
Home-made cream of mushroom soup with garlic & herb croutons (V) 6.50
Butternut squash and sage ravioli with wild garlic pesto (V) 6.50
Ardennes pate with a mushroom glaze, served with sourdough toast and apple & pear chutney 7.50
Classic prawn cocktail 7.50
Tempura prawns with sweet chilli sauce 7.00
Mains – served with roast potatoes, and a selection of seasonal vegetables unless otherwise stated
Roast topside of beef with beef gravy, Yorkshire pudding and horseradish sauce (g/f) 18.00
Roast loin of Greenway pork with pork gravy, sage & onion stuffing, crackling & apple sauce 17.00
Roast turkey, marinaded with coriander & cumin spices and served with sweet potatoes roasted with maple syrup and pecans 16.00
Chestnut mushroom, spinach & squash pie with onion gravy (Ve, g/f) 16.00
Fresh, grilled sea bass with a lobster & shrimp sauce and crushed new potatoes (g/f) 16.50
Fresh Cornish salmon steak with lemon butter and crushed new potatoes (g/f) 17.50
Lentil cottage pie with onion gravy and roast or new potatoes (V) 15.00
Desserts
French-style apple tart 7.00
Home-made plum crumble with custard, cream or ice cream 7.50
Brioche bread & butter pudding with marmalade, served with custard, cream or ice cream 7.00
Summer fruit Pavlova 8.00
Warm chocolate brownie with custard, cream or ice cream 7.50
Sticky toffee pudding with toffee sauce and custard, cream or ice cream 7.50
Sunday afternoon treat – a home-made scone with strawberry jam and clotted cream, plus two mini cakes 7.00
Cheese platter – a selection of cheeses served with crackers, fruit chutney, celery & grapes (G/F available) 9.00
If you have food allergies or intolerances, or particular dietary requirements, please talk to our staff before ordering.
A service charge of 10% is added to all bills – but it is optional. Any tips received are shared equally among the staff on duty.
If you would like further details of our venue or would like us to provide a quotation for your event, please get in touch using the form below and we will get back to you within 1 to 2 days.
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